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Pumpkin Green Round
7.50 
Round green pumpkin — compact shape, sweet flesh, easy to portion and cook.
General Description
Round green pumpkin — ridged skin and dense naturally sweet flesh. For roasting, puréeing, and soups.
Why choose this box
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Rich flavour: Sweeter than other varieties — perfect for desserts.
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Vitamin-rich: An excellent source of vitamin A.
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Antioxidants: Rich in natural compounds.
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Versatile: For savoury and sweet cooking alike.
Your Perfect Choice
Round pumpkin is the perfect choice for "distinctive desserts". Its natural sweetness replaces sugar.
Product Details
Round green pumpkin (kaddu / lauki), compact spherical shape with a firm sweet golden flesh. Easier to halve and portion than long varieties — perfect for smaller households.
Best ways to use: halve and roast for a natural serving bowl, cube for coconut curries and dals, hollow out for stuffing with rice and minced lamb, purée for creamy soups, or bake with jaggery and cardamom for kaddu halwa.
Storage tip: whole pumpkin keeps at cool room temperature 3–4 weeks. Once cut, wrap and refrigerate — use within 4–5 days. Great for freezing in cubes.
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